It was the time of year we had all been waiting for - the annual menu tasting... Each year we sample some of the dishes that we offer our clients so that when it comes to the planning of an event, whether it's a family celebration
, a wedding
or a conference
, we are able to give first hand advice on what food and wine combinations may work best. Each March the new menu is released and it is great to see all of our hard work come together. Our team works closely with the head chefs
at Prestige Venues and Events to create innovative and inspiring dishes. Our wine supplier, Bibendum, offer a fantastic selection of the finest wines and you, our guests can enjoy it!
29 May, 2013